Perfectly Seared Steak with Crispy Hasselback Potatoes

 Ingredients:For the Steak:2 ribeye or New York strip steaks 1 tbsp olive oil 2 tbsp butter 4 garlic cloves, smashed 3 sprigs fresh rosemary or thyme Salt & freshly ground black pepper to taste For the Hasselback Potatoes:4 medium Yukon gold potatoes 2 tbsp melted butter2 tbsp olive oil1 tsp garlic powder1 tsp paprikaSalt & pepper to tasteFresh parsley, chopped (for garnish)  … Read more

Spicy Honey Garlic Shrimp Bowl

 Ingredients: For the Shrimp:10-12 shrimp, peeled & deveined1 tbsp olive oil1 tbsp honey1 tbsp soy sauce1 tsp sriracha (adjust to taste)1 clove garlic, minced1/2 tsp ginger, grated For the Bowl:1 cup cooked jasmine rice1/2 cup edamame, shelled1/2 cucumber, thinly sliced1 tbsp green onions, chopped1 tbsp fresh cilantro, chopped For the Dressing (Optional):1 tbsp rice vinegar1 tsp sesame oil1/2 … Read more

Grilled Pork Tenderloin with Chimichurri Sauce & Tomato Salsa

Ingredients:For the Pork Tenderloin:1 lb boneless, skinless pork tenderloin1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepperFor the Chimichurri Sauce:1/2 cup chopped fresh parsley1/4 cup chopped fresh cilantro1/4 cup olive oil2 tablespoons white wine vinegar1 clove garlic, minced1/4 teaspoon red pepper flakesSalt and pepper to tasteFor the Tomato Salsa:1 pint … Read more

Garlic Cajun Salmon and Shrimp with Creamy Parmesan Sauce

Ingredients:For the Cajun Blend:1 tablespoon smoked paprika1 teaspoon garlic powder1 teaspoon onion powder1/2 teaspoon cayenne pepper1/2 teaspoon dried thyme1/2 teaspoon dried oreganoSalt and black pepper to tasteFor the Seafood:4 skin-on salmon fillets12 large shrimp, peeled and deveined2 tablespoons olive oil1 cup heavy cream4 cloves garlic, minced1/2 cup grated Parmesan cheeseJuice of 1 lemonFresh parsley, chopped … Read more

Oreo Cheesecake Stuffed Donut Burger

IngredientsFor the Oreo Cheesecake Filling:1 cup cream cheese, softened1/3 cup powdered sugar8 Oreo cookies, crushedFor the Donut Burgers:6 glazed donuts, halved horizontally6 scoops vanilla ice cream (optional)1/4 cup chocolate syrup (optional, for drizzling) continued on next page

Creamy Tuscan Chicken Pasta with Broccoli Alfredo

Ingredients:12 oz (340g) penne pasta1 lb (450g) chicken breast, cut into strips2 tablespoons olive oil4 cloves garlic, minced2 cups fresh broccoli florets1 cup heavy cream1/2 cup grated Parmesan cheese1 teaspoon Italian seasoning1/4 teaspoon red pepper flakes (optional)1/2 cup sun-dried tomatoes, choppedSalt and pepper to tasteFresh parsley, chopped (for garnish) continued on next page

Smothered Chicken and Rice

Ingredients:– 4 boneless, skinless chicken breasts– 1 tablespoon olive oil– 1 onion, chopped– 1 green bell pepper, chopped– 1 can (10.75 oz) cream of chicken soup– 1 can (10.75 oz) cream of mushroom soup– 1 can (14 oz) chicken broth– 1 cup long-grain white rice, uncooked– Salt and pepper to taste– 1 teaspoon garlic powder– … Read more

Wendy’s Chili – Don’t LOSE this Recipe

Ingredients2 pounds, fresh ground beef1 quart tomato juice1 (29-ounce) can tomato purée1 (15-ounce) can red kidney beans, drained1 (15-ounce) can pinto beans, drained1 medium-large onion, chopped (about 1 1/2 cups)1/2 cup diced celery1/4 cup diced green bell pepper1/4 cup chili powder (use less for milder chili)1 teaspoon ground cumin (use more for real flavor)1 1/2 … Read more

Surf and Turf Burrito

Ingredients:1/2 lb shrimp, peeled and deveined1/2 lb steak (sirloin or ribeye), thinly sliced4 large flour tortillas1 cup cooked rice1/2 cup black beans (optional)1 avocado, sliced1 cup shredded cheddar cheese1/4 cup sour cream2 tablespoons olive oil1 garlic clove, minced1 teaspoon chili powder1 teaspoon cuminSalt and pepper to tasteFresh cilantro for garnishSalsa and hot sauce (optional) continued … Read more